For the second time, the 1078 Art Gallery in Chico celebrates local food and art with Slow Food Shasta Cascade. On exhibit will be local artists’ interpretations of the North State’s seasonal bounty. Reception: Friday, March 2, 7–10pm. Tastings by… Continue Reading
Blush Catering and Slow Food Shasta Cascade cordially invite you to join us for an interactive dining experience this holiday season. The meal will highlight products from Chaffin Family Orchards, GRUB, Morse Farms, North Valley Farms Chèvre, and Turri Family… Continue Reading
What: Slow Food Shasta Cascade announces a Slow Food Mexican Brunch
When: Sunday (May 8), Mothers Day, at noon. Purchase tickets by Friday (May 6); no tickets at the door.
Where: Llano Seco Rancho, 8369 Hugh Baber Lane, Chico; http://www.llanoseco.com/
Brunch under the oaks at the beautiful Llano Seco Ranch. Together we’ll … Continue Reading
Photo: Old olive trees in a North State home garden. Olives – to see growing, to eat the fruit and to savor the flavorful and aromatic oil – are among life’s treats in Northern California. County Fairs are also among… Continue Reading
Monday marked the two-year anniversary of the lightening storms that sparked thousands of fires all over Northern California. Remember all of that? In the Redding area, we choked on smoke as thick as tule fog for the following two months.… Continue Reading
What: Slow Food Shasta Cascade Second Annual Field to Fork When: Saturday, June 26, 8 a.m. to 3 p.m. Where: Red Bluff City Park 100 Main St. Cost: Free From the soil to the sun, from the tools to the… Continue Reading
Lunch began with a warm bowl of palest green cream of spring asparagus soup (created from a combination of local asparagus and Berkeley Farms cream), green onions from the garden garnished the top as well as a swirling line of… Continue Reading
It’s been called the slow food or whole food or organic food movement. Whatever you call it, it’s continuing to gain momentum across the country and here in the north state as well. The latest and most exciting development is… Continue Reading
What: Slow Food Shasta Cascade Olive Oil Tasting Workshop Details: Meet some of our north state olive oil producers, many of whom received rave reviews in “Cook’s Illustrated” magazine (September 2009). Learn the sensory techniques for tasting that include judging… Continue Reading
What: Slow Food Shasta Cascade Potluck “Eat-In” supporting Slow Food USA’s National Time for Lunch Campaign and the reauthorization of the Child Nutrition Act in Congress. When: 11 a.m. to 1 p.m., Monday, Sept. 7. Where: Cafeteria and Garden at… Continue Reading
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