Tops Markets local grocery stores in Redding and Weaverville

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Hollandaise & Asparagus, Together Forever

Posted on by Doni Chamberlain

When I was a kid, my exposure to vegetables mainly consisted of stuff from a can. Now, the I consider the concept of mushy asparagus in a can a first-degree culinary crime. I was about 15 before I tasted fresh… Continue Reading →

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Super Bowl Sunday is a Super Food Day, Especially for Ribs and Avocados

Posted on by Doni Chamberlain

I almost forgot that Sunday is Super Bowl. Don’t ask me who’s playing. And although I know nothing about football, I do know that food plays a big part in Super Bowl Sunday, especially at Super Bowl parties. I was… Continue Reading →