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Local Food Movement Inches Into Redding’s Mainstream

Two Redding restaurants have started offering a “farmers’ market menu” based on ingredients they acquire at local farmers’ markets. The commitment by Leatherby’s Family Creamery and Angelo’s Pizza Parlor strike me as an important step forward for Redding’s local food… Continue Reading

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Scoop: Leatherby’s changes ownership

Leatherby’s Family Creamery, Redding’s oldest independent ice cream parlor, has some new owners. Meet Claudia Licata, Alan McAllister of Redding, and the couple’s silent partner. Leatherby’s has changed hands and identities a few times since it first opened in Redding in 1984, closed in… Continue Reading