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Langley Landscaping

15

Carr Fire Downtown Housing Project: Volunteers Transform Neglected Cottage For Fire Survivors

Posted on August 23, 2018 by Doni Chamberlain

Shortly after the Carr Fire destroyed more than 1,000 north state homes, Wendy Hill and her fiance Sam Van Kirk took a walk one evening in their downtown Redding neighborhood. They’d just returned from being evacuated, so the topic of… Continue Reading →

Exclusive story by anewscafe.com, Fire Updates, Lead Story Armando's Gallery House, Carmona's Appliance Center, Carr Fire housing project, Doni Chamberlain, Freestyle Landscaping, Gold Star Financial, Langley Landscaping, Lassen Landscaping, Living Waters Landscaping, Moule’s Glass, Sam Van Kirk, Tess Woodford, Tom Davis Painting, Walk Green Products, Wendy Hill

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Green-Tailed Towhee

Posted: September 20, 2026 at 10:14 am

By Dave Bogener

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RSS feed: Recent Comments Recent Comments

  • Comment on Asphalt Cowboys’ Community BBQ: A+ for meat, bread, and organization, low marks for beans, coleslaw by Mahmoud Darwish
    In reply to Karen Calanchini. Never done it with cabbage, but sweating cucumbers with salt before making tzatziki makes a big difference. For health & environmental* reasons I now get about 1/3 of my protein from beans. To make dry beans excel, soak them in heavily salted water overnight. Saute some garlic & onions before […]
  • Comment on Asphalt Cowboys’ Community BBQ: A+ for meat, bread, and organization, low marks for beans, coleslaw by Karen Calanchini
    In reply to Doni Chamberlain. I make many coleslaw recipes and I have never drawn out the moisture from the cabbage, never even heard of doing that except with eggplants
  • Comment on Asphalt Cowboys’ Community BBQ: A+ for meat, bread, and organization, low marks for beans, coleslaw by Karen Calanchini
    I buy beans from Rancho Gordo and have several favorites. Just recently, I made a pot of Good Mother Stallard maroon, brown, and cream beans. A creamy interior, and the pot liquor is fantastic. I never soak the beans, but cook them in chicken or beef stock in the slow cooker. The seasonings I use […]
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