When a recipe is handed down from person to person to person, you know it’s a keeper. This recipe came from a neighbor, to my dad, to me, then to my husband, who then...
Tagged: Chef Cal DeMercurio
How many times have we purchased herbs only to lose them to a pile of slime in a plastic bag at the bottom of the veggie drawer? With a little bit of effort and...
Chef Husband: “I picked up some corned beef to make Reubens. Do we have any sauerkraut in the fridge?” Mrs. Chef: “No, but we have cabbage and I can make a quick kraut!” After...
Well, we did it! Dinner for 8 is in the books. If you’re a local reader, you are all too aware of the Carr Fire that raged through the west side of our city six months...
