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Andy Green

3

Official word on Andy Green: Gone

Posted on May 6, 2008 by Doni Chamberlain

Andy Green retired from his management job with the Redding Convention Center on Friday, said his boss, Gerry Kersten, the city’s support services director. However, Kersten said that Green signed the paperwork Monday afternoon that finalized the Convention Center manager’s… Continue Reading →

uncategorized Andy Green, Convention Center manager, Doni Chamberlain, Gerry Kersten
6

Why is Andy Green gone?

Posted on April 24, 2008 by Doni Chamberlain

Andy Green, the Redding Convention Center manager, is out of the office. Indefinitely. Where is he? Why did he leave? Will he return, and if so, when? Reached on his cell phone, Green confirmed he was on leave from his job.  Green said he would… Continue Reading →

uncategorized Andy Green, Doni Chamberlain, donigreenberg.com, Redding Convention Center

Photo Cafe

Pears

Posted: August 26, 2026 at 2:35 pm

By Barbara Rice

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RSS feed: Recent Comments Recent Comments

  • Comment on Tiramisu: Perfect make-ahead dessert, a reward for surviving the blistering summer heat by Mike Nelson
    In reply to Doni Chamberlain. Yep. Got the recipe while taking Italian cooking classes at Shasta College with Patricia (Carapeza) Sinclair. She later opened Sinclair's down off of Bonnieview. Fun times!
  • Comment on Shasta College places Bond Measure C on November Ballot by Mahmoud Darwish
    Being "a good steward of public funds" means homeowners will pay ~$215 million in taxes* so Shasta College can spend $129 million on renovations. Similar "good" fiscal stewardship has caused the US to spend more on interest than either Medicare or national defense. Interest spending will surpass social security in 20 years. *assumes the 25-year […]
  • Comment on Tiramisu: Perfect make-ahead dessert, a reward for surviving the blistering summer heat by Brando
    I remember the tiramisu at Gironda’s was delicious. I used to love going there in ‘02-‘12, my lil’ decade in Redville. Turns out we also got burned to a crisp living there, too! One reason to move to Northern Oregon; Japanese Maples don’t get fried. We see them everywhere - they remain throughout summer, without […]
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