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Author: Deb Segelitz

11

Peritoneal Dialysis Partnership Is All About Teamwork

Posted on May 13, 2018 by Deb Segelitz

Note: This article was originally written in 2015 for Home Dialysis Central. While my husband is no longer on peritoneal dialysis, much of what I wrote at the time still applies in our ‘dialysis  life’. Perhaps it might help other caregivers… Continue Reading →

Columns, Health & Fitness, Lead Story Deb Segelitz, Peritoneal Dialysis
23

Highland Springtime Sights and Sounds

Posted on April 4, 2018 by Deb Segelitz

Hints of spring are popping up around the Highlands after a long, wet, snowy winter.  To see more sunshine up in the northern latitudes as the earth does her springtime thing definitely lifts the spirits!  We might still have some… Continue Reading →

Columns, Lead Story 37, Deb Segelitz, Scotland
46

The Friendly North

Posted on February 27, 2018 by Deb Segelitz

My husband and I have now lived in the even-farther north of Scotland for just over a year.  Hard to believe!  In some ways it seems longer, and in others I feel hardly settled in.  Time can be strangely elastic.… Continue Reading →

Columns, Lead Story Deb Segelitz, Scotland
47

Living Happily … In Spite of it All

Posted on February 7, 2018 by Deb Segelitz

Those of you who are on Facebook may have noticed a section they have called “On This Day” which shows you what you posted on that date each year since you joined Facebook.  I had a look at mine on… Continue Reading →

Columns, Lead Story 96001, anewscafe.com, California North State, Deb Segelitz, Northern CA, Northern California, Scotland
44

Remembered, Invited and Included

Posted on December 23, 2017 by Deb Segelitz

We’ve had our first snowfall, on the heels of sleet showers and icy rain.  Winter has arrived in the Highlands after the wettest autumn most folks can remember.  There is, as ever, a feeling of drawing-in at this time of… Continue Reading →

Columns, Lead Story Deb Segelitz, Scotland
27

La Bella Cappella Italiana

Posted on November 28, 2017 by Deb Segelitz

My luck, when it comes to touristy things, is not all that great.  Years ago when I went to visit a friend in Arizona we decided to go to the Grand Canyon, since I had never seen it.  Though it… Continue Reading →

Columns, Lead Story Deb Segelitz, Scotland
40

Breadcrumbs Are Still Bread

Posted on November 3, 2017 by Deb Segelitz

I had a pity party a couple of weeks ago.  I didn’t invite anyone because ugh, pity parties are the worst, right?  But while I do tend to be a bit of a cloudy pessimist rather than a sunny optimist… Continue Reading →

Columns, Lead Story 32, Deb Segelitz, Scotland
43

Back in the Day, Not So Long Ago

Posted on September 13, 2017 by Deb Segelitz

Back In The Day, Not So Long Ago… Back In The Day, Not So Long Ago… My husband and I went to visit the relatives the other day.  The long-ago ones, that is, at their peaceful, eternal rest in this… Continue Reading →

Columns, Lead Story 31, Deb Segelitz, Scotland
34

An Open Letter to the Scottish Highlands

Posted on August 18, 2017 by Deb Segelitz

My Dear, Scenic, Beautiful Highlands, Truly, you are glorious, especially on blue-sky summer days with just a bit of a breeze blowing. Your geology is astounding, and students travel here from around the world to study your formations and layers.… Continue Reading →

Columns, Lead Story 30, Deb Segelitz, Dunnet Head Lighthouse, Highlands, Robert Louis Stevenson, Scotland
23

Caught Out Yet Again!

Posted on July 4, 2017 by Deb Segelitz

As I type this, a nice young lad from the power company is here installing “smart meters” for our electricity and gas.  They track usage half-hourly and will give us a good picture of our energy and gas consumption, plus… Continue Reading →

Columns, Lead Story 29, Deb Segelitz, Scotland

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  • Comment on Charcuterie is cute, but pricey, impractical, pretentious and passe’ by Beverly Stafford
    In reply to Doni Chamberlain. Love clams, either chowder (Trader Joe's) or linguini or Angel Hair with clam sauce (mine). Never had clam dip. Do you have a recipe for it?
  • Comment on … We all scream for sister’s best no-cook, eggless vanilla ice cream recipe by Jim Graz
    We tried the caramel sauce. It turned out great! Thanks for sharing.
  • Comment on Charcuterie is cute, but pricey, impractical, pretentious and passe’ by Joanne Lobeski Snyder
    Thank you Doni for making me laugh out loud! I have been to that shop and have marveled at how lackadaisically business is conducted. In a typical Redding retail environment, customers are greeted and "seen", not patronized or ignored. There is an urgency to sell enough product to pay high rent and utility bills to […]
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