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Author: Andrea Charroin

7

Pavlova

Posted on September 21, 2009 by Andrea Charroin

Would you like to win ooohs and aaahs from your family and friends? Are you searching for kudos from dinner parties? Well, I have a very simple yet impressive dessert for you. Pavlova. Pavlovas were incredibly popular in the late… Continue Reading →

Food Andrea Charroin, Pavlova, Redding CA
3

Ginger Peach Pie

Posted on September 7, 2009 by Andrea Charroin

I strolled down the Saturday Farmers Market and was just in awe of how large our little market has become. I am so proud of all those hard-working families who contribute to our culinary lives. I love that my kids… Continue Reading →

Food Andrea Charroin, ginger peach pie
6

Back-to-School Bars

Posted on August 24, 2009 by Andrea Charroin

School is back in session and now is the time to start brushing up on our lunch-box skills. I try to provide my guys with a little variety, while keeping it simple and healthy. (Please share what works in your… Continue Reading →

Food Andrea Charrion, Back-to-School Bars
6

Watermelon Agua Fresca

Posted on August 6, 2009 by Andrea Charroin

In the blistering heat of summer there are many ways to cool ourselves. A day at the lake, a drive up to the lava caves, a light summer meal. But nothing beats the heat like a giant ice cold beverage.… Continue Reading →

Food Andrea Charroin, Watermelon Agua Fresca
9

Gazpacho – Chilled Summer Soup

Posted on July 26, 2009 by Andrea Charroin

Summertime is tomato time! Take a stroll through a farmers market and you will easily find all the ingredients for gazpacho. Gazpacho is a traditional Spanish chilled soup that is served in the summer months to highlight the harvest. Easy… Continue Reading →

Food Andrea Charroin, Gazpacho
3

Strawberry Rhubarb Pie

Posted on July 6, 2009 by Andrea Charroin

Strawberries truly are one of the great tastes of summer. We can enjoy them right off the plant, sliced in salads, over ice cream, or one of my favorites, in pie. Today I share with you a great gem for… Continue Reading →

Food Andrea Charroin
2

Fresh Strawberry Jam

Posted on June 17, 2009 by Andrea Charroin

Summer is the the time to capture the beauty and essence of the north state, and what better way than to make some fresh strawberry jam? One of my favorite sights here in Redding is the arrival of the little… Continue Reading →

Food Andrea Charroin
6

Coffee Cake: Simply Classic

Posted on June 11, 2009 by Andrea Charroin

Sometimes it is easy to forget about the classics. We get enamored with all the bells and whistles that come with the arrival of the next big thing. This happens with cars, fashion, houses, and even food. I am frequently… Continue Reading →

Food Andrea Charroin, Coffee cake
9

Blueberry Pie with Crumb Topping

Posted on June 3, 2009 by Andrea Charroin

Glorious blueberries are making their way to our local markets, and now is the time to capture the little gems to make delicious treats. Today I will share with you yet another of my favorite pie recipes. I do seem… Continue Reading →

Food Andrea Charroin, Blueberry pie
7

Coconut Cream Pie

Posted on May 27, 2009 by Andrea Charroin

Coconut cream pie holds a special place in my heart. I think it was the summer of 1991, I was unemployed and not too happy with my station in life. My mother included me on a trip to Oklahoma, which… Continue Reading →

Food Andrea Charroin, coconut cream pie

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