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Don’t call us, we’ll (never) call you

Last month I walked in the kitchen just as Bruce laughed and hung up the phone. He said I’d just missed the most incredible call, one he’d wished I’d answered. He said a young woman called to invite us to subscribe to the Record Searchlight. He said they had a long conversation, that began with him saying, “Are you kidding?” – but in the end, Bruce explained why no, we would not be subscribing.

“Uh, this is awkward,” she said.  

A few days ago I got a similar call from a nice guy, charged with the difficult duty of calling former Record Searchlight subscribers and convincing them to restart their long-lost subscriptions. He sweetened the deal with a limited-time offer: just $1.44 per week. I asked the location of his call center. Arizona, he said.

Lovely. The RS even outsources low-wage call center jobs.  

“We’d like to have you back as a subscriber,” he said, quite earnestly.

When I stopped laughing, I said that was not going to happen. 

But first, we had a nice talk.  I told him why I wouldn’t return as a subscriber. He said he understood.

Then I asked how sales were going. He said not very well.

“It was a lot better in the past,” he said.

Ya think?

I said don’t take this personally, but no call-center person would ever convince the Greenbergs to return as loyal Record Searchlight customers. And as entertaining as we’d find these calls, they are a complete waste of everyone’s time.

Mr. Arizona  reluctantly suggested a solution.

“They don’t like us to tell people this, but you can ask for your name to be put on a do not call list,” he said.

“Then add my name to that list,” I said.

“It’ll take 72 hours before it goes into effect,” he said.

“I can live with it,” I said.

As we hung up, I felt for the guy, who’s first name I won’t mention so he isn’t canned for being so honest and forthcoming.

Let’s just hope he’s not working on commission.

Doni Chamberlain

Independent online journalist Doni Chamberlain founded A News Cafe in 2007 with her son, Joe Domke. Chamberlain holds a Bachelor's Degree in journalism from CSU, Chico. She's an award-winning newspaper opinion columnist, feature and food writer recognized by the Associated Press, the California Newspaper Publishers Association and E.W. Scripps. She's been featured and quoted in The Wall Street Journal, The Guardian, The Washington Post, L.A. Times, Slate, Bloomberg News and on CNN, KQED and KPFA. She lives in Redding, California. © All rights reserved.

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