Original article here. Strawberry Crepes 4 eggs, beaten 2 cups milk 2 cups flour ¼ teaspoon salt ¼ cup granulated sugar ¼ cup melted butter, plus a little more to brush the pan About 5 cups strawberries, sliced, tossed with… Continue Reading
Original article here. Lemon Ginger Muffins 1 cup all-purpose flour 1/4 teaspoon salt 1/2 teaspoon baking soda 4 tablespoons unsalted butter, room temperature 6 tablespoons sugar 1 egg 1/2 cup buttermilk 3 tablespoons fresh grated ginger zest of 2 lemons… Continue Reading
Original article here. Justin’s Chocolate Martini 1 part Kahlua 1 part Bailey’s 2 parts vanilla vodka 1 splash (for fun) Buttershots rum Hershey’s syrup or Godiva white or dark chocolate liqueur to swirl inside glass Dip the rim of the… Continue Reading
Original article here. Oatmeal Wheat Bread Makes 2 loaves 2 cups milk 1 cup old-fashioned rolled oats-NOT quick cooking 1/2 cup warm water, about 105-115 degrees 2 tablespoons yeast 1/2 cup honey 1/2 stick unsalted butter- melted 3 cups stone-ground… Continue Reading
Original article here. Limoncello Souffle Cooking spray (or softened butter) 1 – 2 teaspoons sugar per ramekin 1/2 cup sugar 3 tablespoons chopped fresh basil 4 large egg yolks 3 tablespoons limoncello 3/4 teaspoon vanilla 1/2 teaspoon lemon zest 6… Continue Reading
Original article here. A great way to start Valentine’s Day: Cherry Almond Scones 2 cups unbleached all purpose flour 1/3 cup sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 stick unsalted butter, cold and chopped… Continue Reading
Original Article Here. Truly Amazing Peanut Butter Cookies 2 ½ cups all purpose flour 1 teaspoon baking soda ½ teaspoon baking powder ¼ teaspoon salt Pinch of freshly grated nutmeg 2 sticks unsalted butter-room temperature 1 cup peanut butter-your preference… Continue Reading
Original article here. Sweet Tart Dough 6 tablespoons unsalted butter 1/2 cup powdered sugar 2 egg yolks 1 1/2 cups all-purpose flour 1/4 teaspoon salt 2 teaspoons cream Combine butter, sugar and mix in the bowl of an electric mixer on… Continue Reading
Original article here. Doni’s Favorite Pie Crust 4 cups flour 2 teaspoons salt 2 tablespoons sugar (omit for savory crust) 1 teaspoon baking powder 3/4 cups chilled Crisco 3/4 cup (1 1/2 sticks) chilled butter 1 tablespoon vinegar Few tablespoons ice water… Continue Reading
Original article here. Pear Tart 6 tablespoons unsalted butter, at room temperature 2/3 cup sugar 3/4 cup ground almonds 2 teaspoons all-purpose flour 1 teaspoon cornstarch 1 large egg 1 tablespoon vanilla extract (or rum) 6 canned pear halves 1… Continue Reading
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