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Johnny Callahan

2

Live Music in the North State: February 20 – February 26

Posted on February 20, 2019 by Hal Johnson

There aren’t as many touring acts coming through the north state as we saw the previous week, but we have a great lineup of local acts. I wish they wouldn’t all play on the same evenings, but hey, that’s a… Continue Reading →

Events, Music Al Mires, Annie Coty, bands, Basshole Brews, Bernie Baker, Blacklist, Cafe Paradisio, California Country, Cascade Theatre, Cedar Crest Brewery and Winery, Cooper's Bar and Grill, Dead Bird Son, Downtown Ale House, Dry Creek Station, Enjoy the Store, FOA, Fratelli's Pizza Parlor, Friday Night Dance Club, Guest No. 66, Hal Johnson, Heavy Dose of Blues, Hill Street Band, honeybee, Hope is Alive!, Jimi Earl Band, Jimmy Limo, Joe Craven, Joe Steele, Johnny Callahan, Jonathan Foster, Kelly's Pub and Wine Bar, live music, Mt Shasta Brewing Company, Mumblefinger, nightlife, North State Symphony, Open Mic, open mic night, Post Office Saloon and Grill, Powersolo, Premonition, Red Lion Hotel, Redding Old City Hall, Redding Senior Citizens' Hall, Robert Ward, Robin Sample, Rough Cut Band, Shasta County Arts Council, Shyy, Sideline, Silk Road Chai Shop, Sound Farm Band, SugarKane & Co., The Anima Effect, The Begin Agains, The Billies, The Coyotes, The Dip, The Speed of Sound in Seawater, The Studio Cottonwood, Three Shastas Bar & Grill, Vintage Public House, Watson's Vets Club, Wind Fields, Woodside Grill, Yama Sushi

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Posted: August 2, 2026 at 10:43 am

By Barbara Rice

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RSS Recent Comments

  • Comment on … We all scream for sister’s best no-cook, eggless vanilla ice cream recipe by Ray Shipley
    For the hot fudge sauce, how much butter? Thanks for sharing this!!
  • Comment on … We all scream for sister’s best no-cook, eggless vanilla ice cream recipe by Linda Feldman
    I don't imagine Shelly would sell a pint or quarter to someone who doesn't have an ice cream maker? I'll be up in another week to pet-sit and good ice cream would be wonderful.
  • Comment on … We all scream for sister’s best no-cook, eggless vanilla ice cream recipe by Beverly Stafford
    In reply to Doni Chamberlain. I used to keep a jug of it on hand because Jim was making marshmallows. Now I keep a small bottle just for hot fudge. I know it's controversial, but hot fudge sauce isn't the same without it. You may be aware of the Coca Cola made in Mexico. It […]
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