anewscafe.com
Menu Close
  • Home
  • News
  • Opinion
  • Recipes
  • Advertise
  • Contact Us
  • Subscribe

Author: Matt Grigsby

141

“… but I love you.”

Posted on November 20, 2022 by Matt Grigsby

Another mass shooting at an LGBTQ club in Colorado overnight. Multiple dead and injured, and here we are again. Thoughts and prayers and hand-wringing will be offered up, but no solutions, no changes, no progress. Again. Politicians who are responsible… Continue Reading →

Columns, Opinion Colorado Springs shooting, gay rights, LGBTQ, Matt Grigsby
72

Brach’s Turkey Dinner Candy: Why?

Posted on October 12, 2021 by Matt Grigsby

I recently heard about some awful Thanksgiving dinner candy corn and had to rush out and buy some. With the exception of black licorice, I’m not one to shy away from candy so what could go wrong? Luckily the Walgreens… Continue Reading →

Humor, Lead Story humor
124

Dealing With It

Posted on June 29, 2020 by Matt Grigsby

Please give me a moment of your time and indulge me. This isn’t a tea-and-sympathy post or virtue signaling or me seeking validation or a crusade for a noble cause, it’s just something I need to get off my chest.… Continue Reading →

Columns, Lead Story Matt Grigsby
58

My COVID Test

Posted on May 13, 2020 by Matt Grigsby

Our new reality of Pandemic World is scary and dangerous. I am considered an “essential worker” through my job as a public servant, so I have been on the front lines every single day since this nightmare started. I’ve washed… Continue Reading →

Columns, COVID-19, Lead Story, Opinion Matt Grigsby
53

Potluck 101

Posted on December 13, 2019 by Matt Grigsby

Greetings Citizens, As the holidays bear down upon us, you may be wondering, “How can I consume 25,000 calories in 17 minutes?”  It’s not easy for those of a delicate constitution, but as a man who eats like he’s preparing to… Continue Reading →

Columns, Humor, Lead Story Matt Grigsby, Potluck
60

Have We Met?

Posted on March 5, 2019 by Matt Grigsby

I have a confession to make:  I probably don’t know who you are. Not “you”, all the strangers I’ve never met, but “you”, all the people I already know and have met multiple times.  It’s not that I’m bad with… Continue Reading →

Columns, Lead Story Face Blindness, Matt Grigsby, Prosopagnosia
48

The Year That Was

Posted on December 31, 2018 by Matt Grigsby

2017 was by far the worst year of my life. At the end of 2017, I felt completely exhausted, drained both emotionally and spiritually. Over those twelve months, my friend Sandy ended her life (I still feel guilty that I… Continue Reading →

Lead Story, Opinion 2017, 2018, Carr Fire, Matt Grigsby
1

Redding Shows Some Love

Posted on August 3, 2018 by Matt Grigsby
Deputies
3

Shasta Strong

Posted on August 2, 2018 by Matt Grigsby
Deputies
2

Above Benton Airpark

Posted on August 1, 2018 by Matt Grigsby
Deputies

Post navigation

Older Articles

Photo Cafe

Look Up

Posted: August 2, 2026 at 10:43 am

By Barbara Rice

Click here for more Photo Cafe

Most Commented Last 30 Days

  • Bits and pieces: From Costco manipul...(70)
  • Names can stick, so choose wisely...(37)
  • For gardeners, the North State’...(23)
  • Rotary District 5160 honors Redding&...(9)

Most Viewed Last 30 days

Most Viewed Last 30 days
  • City of Redding Announces Passing of...(1,830)
  • Bits and pieces: From Costco manipul...(1,421)
  • Names can stick, so choose wisely...(1,073)
  • Rotary District 5160 honors Redding&...(706)

RSS Recent Comments

  • Comment on … We all scream for sister’s best no-cook, eggless vanilla ice cream recipe by Beverly Stafford
    In reply to Doni Chamberlain. I used to keep a jug of it on hand because Jim was making marshmallows. Now I keep a small bottle just for hot fudge. I know it's controversial, but hot fudge sauce isn't the same without it. You may be aware of the Coca Cola made in Mexico. It […]
  • Comment on … We all scream for sister’s best no-cook, eggless vanilla ice cream recipe by Debbie Davis
    My mouth can't stop watering. What a treasure trove of yum yum!
  • Comment on … We all scream for sister’s best no-cook, eggless vanilla ice cream recipe by Doni Chamberlain
    In reply to Beverly Stafford. You're right about the corn syrup adding that unique chewy texture to the hot fudge. In some circles, corn syrup is controversial. It's something I have on hand but rarely use, except for this recipe. Those ice cream bowls you put in the freezer ARE pretty nifty. No ice, no […]
© 2026 anewscafe.com. All rights reserved.
Hiero by aThemes