In reply to Doni Chamberlain. I think this is the one we used, though the AllRecipes one looks familar too. I will have to see if the tab is still up on our iPad when I get home. : https://sugarspunrun.com/ladyfingers/
In reply to Beverly Stafford. Well, I imagine you would definitely fall into a preference for the cakey tiramisu category to avoid the wetter, more pudding-like versions. Not heresy in the least. We like what we like!