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Posted on March 21, 2011 by ...

Avoid using cigarettes, alcohol, and drugs as alternatives to being an interesting person. ~Marilyn vos Savant

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Chris Fontana’s Weather Outlook: March 21 – 27
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RSS feed: Recent Comments Recent Comments

  • Comment on Asphalt Cowboys’ Community BBQ: A+ for meat, bread, and organization, low marks for beans, coleslaw by Karen Calanchini
    In reply to Doni Chamberlain. I make many coleslaw recipes and I have never drawn out the moisture from the cabbage, never even heard of doing that except with eggplants
  • Comment on Asphalt Cowboys’ Community BBQ: A+ for meat, bread, and organization, low marks for beans, coleslaw by Karen Calanchini
    I buy beans from Rancho Gordo and have several favorites. Just recently, I made a pot of Good Mother Stallard maroon, brown, and cream beans. A creamy interior, and the pot liquor is fantastic. I never soak the beans, but cook them in chicken or beef stock in the slow cooker. The seasonings I use […]
  • Comment on Asphalt Cowboys’ Community BBQ: A+ for meat, bread, and organization, low marks for beans, coleslaw by Doni Chamberlain
    In reply to Barbara Rice. Sounds good. Smart suggestion about the salt. I jave seen recipes where they salt the cabbage, which draws out the moisture and then they pat it dry with paper towels before proceeding with the recipe.
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